Fusilloni (Rigate)
from $10.00
We are one of two pasta shops in America that has the die to make this shape pasta (Marc Vetri in Philly being the other. You know, a pasta god. So. Good company!), and we absolutely are in love with it. Normal fusilli can be a bit delicate and light… well these bad boys are fusili’s older brother. They are rigate, meaning they are ridged, so they’re gonna hold on to alllllllll the sauce, ok?
Dried Pastas can be stored for up to 12 months from manufacture.
This pasta is vegan friendly.
Ingredients: Organic Semolina Flour
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